Wholesome Balance,
Crafted with Love.
We offer our Bread made with Organic Naturally Fermented Buckwheat Groats, Oat Groats & Quinoa in two handcrafted sizes:
Made with Organic Ingredients • Gluten-Free • Vegan • No Added Sugar • Dairy-Free • Egg-Free • Yeast-Free • Nutrient-Dense
Our Artisanal Breads
Classic Loaf approx. 1.02 kg (2.2 lbs)
Mini Loaf approx. 320 g (0.7 lbs)
CLASSIC
Nutritional Values
PISTACHIO
CRANBERRY WALNUT
CINNAMON RAISIN
SIX SEEDS
CHILI ROSEMARY
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Gluten-Free Buckwheat, Quinoa, Oat Sourdough Bread. Clean, wholesome, organic ingredients. Dairy, yeast, egg-free, no added sugar, or additives, gut-friendly and vegan, slow-fermented and nutrient-rich.
Classic
A wholesome everyday loaf with a mild, earthy flavor. Delicious with avocado, nut butter, or simply toasted with olive oil and sea salt.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Cranberry & Walnut
A beautiful balance of tart and buttery — naturally sweetened with fruit, perfect for breakfast or paired with goat cheese or brie.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Organic Cranberries, Organic Walnuts, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Cinnamon & Raisin
Warm, aromatic, and comforting — lightly sweet from raisins and spice. Perfect for morning toast, French toast, or an afternoon snack with tea.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Organic Raisins, Organic Cinnamon, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Pistachio
Rich and nutty with subtle sweetness from the grains. Pair with soft cheeses, fig jam, or dark chocolate for a nourishing treat.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Organic Pistachio Nuts, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Chili & Rosemary
Herbal and lightly spiced, this loaf brings subtle heat and savory aroma. Great with soups, cheeses, or as a flavorful base for sandwiches.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Organic Chili Pepper, Rosemary, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Six Seeds
A hearty, nutrient-packed loaf with flax, sunflower, sesame, chia, and pumpkin seeds for natural crunch and depth. Ideal with soups, salads, or topped with hummus.
Ingredients: Organic Buckwheat Groats, Organic Quinoa, Organic Oats Groats, Organic Flax Seeds, Organic Sunflower Seeds, Organic Sesame Seeds, Organic Chia Seeds, Organic Pumpkin Seeds, Filtered Water, Organic Avocado Oi, Organic Lemon Juice, Baking Soda, Himalayan Salt.
Our Story
We’ve always been bread lovers — the smell of a fresh loaf, the comfort of a warm slice. But over time, we noticed that most breads on the shelf were packed without additives, yeast, dairy, eggs, and added sugars that left us feeling heavy and tired instead of satisfied.
That realization inspired our journey to create something different — simple, honest, artisanal food made with only a few wholesome ingredients. We began experimenting with ancient grains like buckwheat, oats, and quinoa — naturally gluten-free, high in protein and fiber, rich in magnesium, antioxidants, and essential minerals, and known for their low glycemic impact — and discovered the magic of natural fermentation.
Through patience and craft, we developed our signature:
Organic Naturally Fermented Buckwheat, Oat & Quinoa Bread
Gluten-Free • No Added Sugar • Vegan • Dairy-Free • Egg-Free • Plant-Based • Nutrient-Dense
Each loaf is slow-fermented for deep flavor and a hearty, satisfying texture, made with organic whole grains, nuts, dried fruit, and seeds that bring natural richness and balance to every slice. It’s bread you can feel good about — wholesome, nourishing, and full of character.
We’ve also created artisanal organic waffles made from whole grain buckwheat groats and quinoa, with rolled oats added for extra fluffiness, and sweetened naturally with pure organic maple syrup. Crafted with the same care and simplicity, they’re a wholesome twist on a breakfast favorite.
The name “The Sixth Flavor” comes from the belief that beyond sweet, salty, sour, bitter, and umami — there’s another taste: the flavor of balance. It’s the taste of food that truly nourishes you and brings harmony to your day.
Every loaf and waffle we make celebrates this balance — where wellness meets flavor, and simplicity meets soul.
Welcome to The Sixth Flavor — born from love, guided by nature, and crafted for everyone who believes that real food should be artisanal, nutrient-rich, and delicious.
Our Mission
At The Sixth Flavor, we believe that food should do more than satisfy hunger — it should nourish, energize, and inspire. Our mission is to reinvent everyday eating through organic, naturally gluten-free, and nutrient-rich foods that bring balance back to the table.
We start with wholesome grains like buckwheat, oats, and quinoa — ancient staples celebrated for their protein, fiber, and antioxidant power — and transform them into bread, waffles, that are as flavorful as they are functional. Every recipe is crafted by hand, with care and intention, using simple, clean ingredients — always free from yeast, eggs, and dairy.
Our breads are naturally fermented, rising slowly through time and care, never with commercial yeast. They contain no added sugar, while our waffles are gently sweetened with pure maple syrup for a naturally satisfying touch.
The “sixth flavor” is more than taste — it’s the feeling of wholeness that comes from real nourishment. It’s the spark of vitality you feel when food truly loves you back.
We bake to empower mindful eaters, busy families, and anyone seeking clean, delicious fuel for body and mind.
Because at The Sixth Flavor, wellness isn’t a trend — it’s our philosophy.
